Our Philosophy

Santa Cruz Pasta Factory was established to provide reasonably priced, gourmet pasta, ravioli and sauces based on fresh and natural ingredients. We use organic, locally grown ingredients whenever possible, and we purchase as much as possible directly from the local farmers markets.

We are a family-owned business with a personal commitment to our local community. We will continue to find opportunities to support our schools and our local community.

About the Owners

Steve & Cathie Simmonovich have been Scotts Valley residents since 1998. They continue to raise their 3 children and feel extremely fortunate to have such a close knit, family oriented community. Santa Cruz Pasta Factory was created out of their passion for cooking and love of fresh pasta and ravioli. Steve and Cathie view this endeavor as a way to give back to a community that has given so much to them. They sincerely hope that their customers enjoy the fresh, wholesome meals as much as they do!

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